Home-cooked meals get 10% dearer in September on higher onion, oil, rice, LPG prices
First reported 8 Oct, 08:37 UTCUpdated 2d ago4 sources
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On a month-on-month basis, the cost of vegetarian and non-vegetarian thalis increased 4% and 3%, respectively, in September.
Excerpt from CNBC-TV18
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Mumbai: The cost of a home-cooked vegetarian thali rose 10 per cent year-on-year in September, driven by higher prices of onion, vegetable oil, rice and LPG, according to a report released on Thursday. Non-vegetarian thali increased 6 per cent as broiler prices increased slower, according to Crisil's monthly Roti Rice…
On a month-on-month basis, the cost of vegetarian and non-vegetarian thalis increased 4% and 3%, respectively, in September.
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- Rising onion, edible oil, LPG prices push up cost of home thali: Crisil report (opens Hindustan Times in a new tab)
The cost of a vegetarian thali rose to ₹30.8 in September from ₹28.1 a year earlier, while the non-vegetarian thali increased to ₹59.5 from ₹56.
- Home-cooked meals get 10% dearer in Sep on higher onion, oil, rice, LPG prices (opens Deccan Herald in a new tab)
Mumbai: The cost of a home-cooked vegetarian thali rose 10 per cent year-on-year in September, driven by higher prices of onion, vegetable oil, rice and LPG, according to a report released on Thursday. Non-vegetarian thali increased 6 per cent as broiler prices increased slower, according to Crisil's monthly Roti Rice…
- Home-cooked meals get 10% dearer in September on higher onion, oil, rice, LPG prices (opens CNBC-TV18 in a new tab)
On a month-on-month basis, the cost of vegetarian and non-vegetarian thalis increased 4% and 3%, respectively, in September.
- Home-Cooked Food Gets Costlier: CRISIL (opens The Wire in a new tab)
According to CRISIL Intelligence, as reported by Hindustan Times, higher onion, edible oil, rice and LPG prices have raised the cost.
